Paella done properly is just down-right delicious! This Paella del Día dish was served to us at La Tienda Tapas Bar & Market in Williamsburg Virginia, which is my go-to spot for authentic Spanish food.
This featured Salmon Crudo with Blood Orange, Fennel, Mint, Kalamata, Chili, Apple, and Basil Oil did its best to tease us away from the sites on Turks & Caicos.