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The Evolution of Our First Deep Fried Turkey

Between the amazing brine that Nicole cooked up from a Sonoma recipe and the deep frying process, our turkey yesterday was amazing – more moist than any Thanksgiving turkey you’ve tried, guaranteed. Try it next year if you haven’t already.

Thanksgiving 2013 Deep Fried Turkey

Thanksgiving 2013 Deep Fried Turkey

Thanksgiving 2013 Deep Fried Turkey

Thanksgiving 2013 Deep Fried Turkey

Thanksgiving 2013 Deep Fried Turkey

Category: Family, Holidays
  • Keith Ainsley says:

    I have heard that cooking a turkey that way really tasted good. Haven’t had a chance to actually try it yet.

    December 17, 2013 at 9:06 AM
    • Keith Parnell says:

      Oh man, it was really good – very moist, very flavorful. We have a consensus with our whole family on deep-frying our turkey from here on.

      December 20, 2013 at 8:44 AM

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