Keith Parnell, CMO

Keith Parnell, Chief Marketing Officer

I am the Chief Marketing Officer for Ghent Eats, LLC, the parent company of three multi-million-dollar restaurants in Norfolk Virginia -- Cogans Pizza Ghent, Cogans Pizza North, and Hank's Filling Station.
I am the Virginia Governors Appointed Commissioner to the Transportation District Commission of Hampton Roads (Hampton Roads Transit's Governing Board), serve on the Board of Managers of the Cosmopolitan Club of Norfolk Virginia, and serve on the Board of Directors of Transit Management Company. In the past, I served on the International Board of Directors for Cosmopolitan International, and on the Board of Directors for Hampton Roads Public Transportation Alliance.
I was the Chief Marketing Officer for Prime Eats, LLC, the parent company of four multi-million-dollar restaurants in Norfolk & Portsmouth Virginia -- Gosport Tavern, Still Worldly Eclectic Tapas, Supper Southern Morsels, and The Public House. I was Chief Executive Officer & Strategy Chief of JASE Group LLC, an innovative Creative Advertising & Technology Agency, a company I founded in 1997 and successfully sold in 2018, and a company that guided many clients through million-dollar growth increments. I was Chief Information Officer for Stratum Marketing, and Deputy Chief Technology Officer for The AUTOMARK Group.
Having served in leadership roles for over 20 years, I am a self-motivated leader in company operations and all aspects of the business vision. I have in-depth experience in developing strategies for clients and scoping projects in software development, innovative technologies, marketing, and advertising. I am a successful leader in growth strategy engagements, project planning & management, budget establishment & oversight, and software development lifecycle management. I have proven experience and skill in working with business units to translate requirements and guide development into successful programs.
Significant decreases in business travel have brought private aviation into view as an affordable option. Have you considered?

A Broader Clientele Is Boarding Private Jets in Pandemic Era: https://www.bloomberg.com/news/articles/2020-05-27/private-jets-accessible-to-more-travel-clients-in-pandemic-era

keithparnell.com⠀
#livinthelife #privateaviation #travel #aviationmarketing
Ad Work for Cogans Pizza North

Back by huge popular demand, we've teamed up again with our sister restaurant, Hank's Filling Station, to bring you the best of both our worlds -- Smoked Brisket Pizza.

This recipe is sure to rock your world: our spicy pizza sauce mixed with BBQ sauce, 3-cheese blend, roasted red pepper, red onion, and Hank's backyard smoked brisket.

The 16" pizza is $19.99 and the artisan pizza is $13.99. We open at 11am. Better get here quick before this delight sells out again.
Ad Work for Hank's Filling Station

Just for the brisket-loving family, we have a Hank's Brisket Family Pack available all day today for takeout @ $34.95.

The brisket family pack is 2 lbs. of backyard smoked brisket, 6 buns, Hank's sauce, cole slaw, and Hank's house-made pickles. #holymoly

And if that's not enough brisket for you in one day, step over to our sister restaurant, Cogans Pizza North, to grab your Smoked Brisket Pizza. #holyfreakinmoly
Ad Work for Cogans Pizza North

Have you visited Cogans Park this week? Of course you haven't -- it's only Monday. 🤡 We have $10 cheese pies and $5 box lunches today. Let's enjoy them together with a few of your favorites brews outside in the awesome weather.

Stop in to enjoy the day in Cogans Park* or give us a quick call at 757-627-6428 for takeout or hit us online at COGANSPIZZA.COM for delivery. We'll have your hot deliciousness ready for you.

Cogans Box Lunch: every day, until 5pm, $5 -- double-slice of pepperoni or cheese, 5 garlic knots + sauce

Cogans $10 16" Cheese Pizzas: every day, all day, $10

*Please observe appropriate social distancing in accordance with Virginia Reopening Guidelines.
Ad Work for Hank's Filling Station

Don't let the Monday blues wrangle you in today. Hank's awesome backyard is open for business every day now that Spring is here. We have your BBQ plates, Pit Beef sandwiches, Reubens, Mac n Cheese, Loaded Tots, and of course Orange Crushes, Wines, and Craft Beer.

Stop in to enjoy the day in our backyard* or give us a quick call at 757-351-3941 for takeout or hit us online at HANKSONTHEGO.COM for delivery. We'll have your hot deliciousness ready for you.

*Please observe appropriate social distancing in accordance with Virginia Reopening Guidelines.
Spending the afternoon @ New Kent Winery.

keithparnell.com
#virginiawine
Ad Work for Hank's Filling Station

Sundays are made for thirst-quenching crushes. Stop by the Home of the Crush today and enjoy the springtime temps with a $6 orange crush, and other awesome flavors. We're open today 11am-10pm. Stop in to enjoy the day in our backyard* or give us a quick call at 757-351-3941 for takeout. We'll have your deliciousness ready for you.

*Please observe appropriate social distancing in accordance with Virginia Reopening Guidelines.
#poppieandgcole-sitting today. #grandbabiesrock
Ad Work for Cogans Pizza North

It's Spring. Better yet, it's springtime. And that calls for treating your taste buds to something special. We have Bud Light Seltzer, PBR Hard Coffee, White Claw Mango, and many others waiting for you to stop by Cogans Park. While you're here, grab yourself a 16" cheese pizza for 10 bucks. Now it's a party!
Ad Work for Hank's Filling Station

Your ribs are back! Stop by today at noon to grab your favorite backyard smoked ribs: rack of ribs, $20; 1/2 rack of ribs, $12. Our backyard is open if you'd like to hang around for a beverage or two. A healthy bourbon will go nicely with your ribs.

We also have your favorite Hank's BBQ Family Pack for takeout every day, all day @ $24.95 -- 1 quart of smoked pulled pork, 6 buns, Hank's Trader Sweet & Tangy BBQ sauce, Cole slaw, Hank's House-made pickles

*Saturday, noon-until we sell out
**please be respectful of social distancing